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Welcome back to another Excelsior bring the food back post:

This week Eddie will be questioned by resolutions for that small differences about cuisine. Focus on the English one. Starting from the history of Britain. The Romans for instance brought them cherries, stinging nettles, cabbages and peas. They were prolific road builders. Wherewith it was an easy transportation of products all around the nation

When the history of Bristish cuisine started?

Ok. Let's start step by step. Great Britain: England, Northern Ireland Scotland & Wales.Four different countries and idiosyncrasies.

In the beginning the Saxons (Germanic people) were a very famous farmers in Great Britain. After them Vikings and Danes (people from the North) brought Britains a lot of techniques for smoking and drying fishes such as kippers (even today East coasts of England and Scotland have the best ones), collops (an old Scandinavian dish and now a traditional Scottish dish served on Burns Night).

The Normans not only invaded this country but also this eating habits. Inheriting words like mutton or beef  left a mark here. In the 12th century the Crusaders were the first to taste oranges and lemons. In the Middle Ages, wealthy people were able to cook with spices and dried fruits from as far away as Asia. In Tudor times a new invasion of food lethargiced this Island. Turkeys were bred almost exclusively in Norfolk up until the 20th century. Nowadays you can sample cuisines from all around the world (chinese, indian, italian, french, american, spanish, thai, etc). Upon arrival in London.

What is the main different between English dishes and the rest of the country dishes?

So what is English cuisine? Roast Beef and Yorkshire Pudding. These are the dishes that everyone associates with England. But it has developed over many centuries since then. Like the country of Wales which is constantly changing and evolving. Today these dishes are traditionally British, in the future dishes such as the British Curry will join everyone.

What are the main differences between USA v UK?

If you're here is because you'll be more likely to not already known. What makes the biggest difference is at breakfast. What for USA people are baked beans and a greasy hot dog for UK people are British sausages *(3), tomatoes, beans, bacon and a couple of eggs. Is better if yo crush the yolk. DEBUNK THE MYTH. HEALTHIER. YUMMY. For those die-hard scrambled fans of the hard-boiled egg will be disagree I have to say: Don't worry about the false myth of its high cholesterol indx

Once again your brain collapses because of those preconceived ideas which had germinated in your mind by a third person. If you are brave dare yourself to go to a park in USA and look down the floor. You'll find groceries for sure. Dunkin' Donuts. KFC/Taco Bell. McDonald's. Pizza Hut. Subway. These are the most common rubbish brands. Instead of UK where you can find brands like Adidas, Nike, Reebok, etc.

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